4 Hyderabadi dishes to look out for during an in-class course

In a world of growing consciousness for an international language medium, English is making its way into international classrooms and raising the demand for EFL/ESL teachers in different parts of the world. TEFL or Teaching English as a Foreign Language is garnering a huge demand for TEFL qualified and certified teachers globally. So, teaching internationally as a profession is being sought out for by those who have a penchant for travelling. Needless to say, TEFL is opening doors to exotic locations along with the chance to earn attractive salary.

There are a variety of TEFL courses to choose from. Ranging from an online TEFL course, TEFL certificate course, to in-class TEFL courses, there are many ways one can get an International English Teaching Certificate. Not only for teaching, but pursuing the course too may have early advantages as most in-class TEFL courses are situated in metro cities across India. For example: in-class TEFL course locations include places like Kolkata, Bangalore, Kerala, New Delhi, Hyderabad, Mumbai etc, which are considered top major tourist attractions as well as presents its’ visitors with delectable gastronomic delights which one will cherish for a long time. So, while pursuing the course you can also get a slice of the residing place and its cuisine.

A TEFL course in Hyderabad presents the opportunity to explore and indulge in everything ‘Hyderabadi’. It is the capital city of the Indian state of Telangana. Hyderabad, The City of Nizams, is known for its rich history, food and its multi-lingual culture, both geographically and culturally. Hyderabadi food is relished by Indians through the length and breadth of the country and holds a special place in the hearts of all the food lovers out there. Let’s check out some of the popular Hyderabadi dishes that are a must have while your stay for an in class TEFL course.

  • Hyderabadi Biriyani

No Hyderabadi menu card seems to be complete without the signature biriyani. This is, undoubtedly, the most cliched but yummiest dish that Hyderabad has to offer – The world famous Hyderabadi Biriyani! This is available throughout Hyderabad and you can try it at any place in the state. This yummy meaty main course with the right amount of spices and flavour is every non-vegetarian’s paradise.

  • Mirchi ka Salan

To savour the Hyderabadi Biriyani, Mirchi ka Salan is yet another spicy dish which is worth a try. This is particularly a gravy dish that has coconut, peanuts and sesame seeds as a base and green chillies as the main ingredient. This is generally made with long hot chillies that are available in Hyderabad.

  • Lukhmi

A proper Hyderabadi treat isn’t complete without the authentic Lukhmis. These are little squares of maida which are filled with minced meat really amps up your taste buds, which are normally served alongside hot chutney to savour the delectable flavour.

  • Shahi tukda

This is a tempting dessert dish, which is common during the Hyderabadi Muslim weddings. This bread pudding dessert is made of bread slices soaked in saffron and cardamom infused milk. It is also popularly known as “Double Roti” as it swells up to double of its original size after baking. It is definitely a treat for those having a sweet tooth.

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